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Strawberry Soup with Noodles [Hot or Cold!]
Polish Leczo (Lecsó): Kiełbasa and Peppers Stew
Sójki: Baked Pierogi with Millet & Sauerkraut
Kapuśniak: Polish Sauerkraut Soup
Czernina: Polish Duck Blood Soup
Polish Mushroom Soup (from Dried Wild Mushrooms)
Smoked Trout Dip / Spread with Horseradish
Babka Ziemniaczana: Polish Potato Babka with Bacon
Refreshing Rhubarb Drink with Mint and Honey
Koperkowa: Polish Dill Soup with Rice
Soured Milk (Fermented, Cultured Milk)
Barszcz biały: Polish ‘White Borscht’ on Wheat Starter
Ryba po Grecku: Christmas Fish in Tomato Sauce
Chrzan: Homemade Prepared Horseradish Condiment
Blueberry Pierogi
Kajmak: Polish Milk Caramel Cream
Babka Piaskowa: Polish ‘Sand Cake’
Kiełbasa and Cabbage Skillet
Embark on a culinary journey through Poland with a diverse collection of Polish recipes. Whether you’re an experienced cook or just starting out, this page offers an extensive selection of inspiring recipes and stories. From absolute classics – such as pierogi – to delectable desserts, there’s something for everyone.
With this user-friendly interface, you can easily navigate and filter recipes based on your preferences. Browse through meal types, occasions, main ingredients, cooking methods, dietary restrictions, and even explore dishes from specific Polish regions. This comprehensive database ensures you discover the perfect recipe for your next culinary adventure.
Looking for a specific Polish recipe? Our handy search bar allows you to quickly find what you’re looking for. No more flipping through cookbooks or aimless online browsing – your recipe is just a click away. To learn more, check our recipe success guide and the editorial guidelines. Go on, delight your loved ones with flavours that embody Poland’s culinary heritage.